White Kabuli Chana

Product Description

White Kabuli Chana is also known as white chickpeas or garbanzo beans, is a type of legume that is widely used in cuisines around the world. It has a mild, nutty flavor with a creamy and buttery texture when cooked and a slightly firm texture but still becomes tender when cooked. This is a good source of plant-based protein, dietary fiber, and various vitamins and minerals and rich in folate, iron, magnesium, and potassium. The offered chanas are versatile and nutritious legume that adds texture, flavor, and protein to a wide range of dishes. White Kabuli Chana is a versatile legume and is used in various dishes and commonly used in salads, stews, curries, soups, and side dishes.